Kale Apple Salad Recipe
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Packed with vitamins, fiber, and antioxidants, this apple salad with kale
is not only tasty but also incredibly healthy.
The post Kale Apple Salad Recip...
3 days ago
IFBM 2014
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EGGLESS BAKING … No eggs, no worries. 10 egg free Spring desserts to bake now! - [image: Eggless based desserts, no eggs] Discover 10 delightful eggless desserts perfect for Spring baking. Enjoy delicious treats without using eggs! Th...6 days ago
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Nhận định soi kèo Erzurumspor vs Pendikspor lúc 17h30 ngày 06/3/2025 - Tiếp tục với giải Hạng Nhì Thổ Nhĩ Kỳ, khi bước vào vòng 28, người hâm mộ sẽ được chứng kiến một trong những trận đấu hấp dẫn diễn ra giữa Erzurumspor và...3 weeks ago
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Thekua - Thekua or Thokwa, also known as Thikari/ Tikri and Kajoor/ Khajuria, is a deep fried sweet from the Indian state of Bihar. It is also made in Uttar Prade...5 months ago
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We still have to worry about safety. - What will you say that hasn’t been said by countless others? But it feels like…7 months ago
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Cinnamon Bun - These Cinnamon buns are a family favourite. Hope you enjoy it as much as we did! *Ingredients* Bread Flour 390 gms (3 cups) Instant yeast 1 pkt (7gms)...2 years ago
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Food styling for Television - Television commercial for Gold winner oil with Primary colours Sakthi Masala television commercial with Babu Shankar Television commercial for Cardia oil...3 years ago
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Shootme Photography: A day out in Kolkata - Rediscovering Kolkata with Shootme ‘Hire a local photographer to capture your travels’ This was probably the first time I came across a service like thi...4 years ago
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Stacie Allred's Broccoli Salad - Ingredients: Salad: 4 C Broccoli tops, cut into bite-sized pieces 1/2 C Green Onions 1/2 C Sunflower Seeds 1 C Craisins 1 C Red Seedless Grapes, sl...4 years ago
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Tweaking techniques for the twenties - Idli - *Just because something works doesn't mean it cannot be improved * - Letitia Wright (Shuri) , The Black Panther The iconic Idli has and always will b...4 years ago
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My 2018 Retrospect (Harsha) - The past 365 days felt transformational for me. So for the first time, I decided to reflect on it, just incase I was fooling myself. So here is my 2018 ret...6 years ago
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Vegan Roasted Pumpkin Soup - Fall is here and there’s no better way to use the pumpkin than make this glorious Vegan Roasted pumpkin soup that’s the perfect thing to sip into. Its so...6 years ago
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Mangalore Pundi - The other day, I watched a cookery show where the host was making this dish, though she mentioned it as Undi, and a side dish to eat it with. I thought it...6 years ago
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Mint and garlic pull apart bread recipe - *Mint and garlic pull apart bread recipe* I have almost forgotten how to login into blogger as its been that long I have blogged. Been creating new r...7 years ago
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How to Photograph Salads Like Panera - Have you ever been to Panera Bread? A few days ago, I went to pick up their Honey Wheat bread and noticed their menu board. Every time I go to Panera, sa...7 years ago
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Spicy Bloody Mary Cocktail - Bloody Mary: The perfect drink for a hungover day (or any other!) Bloody Mary is one of my favourite cocktails of all time. I’m sure I’ve told you this man...7 years ago
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Tadka Travels: A Weekend at Baevu - A quick escape from the thick of the city of Bangalore, to a land where a thousand neem trees blow in the wind, and time stands still. Continue reading →7 years ago
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Sweet Potato and Banana Pancakes - The natural softness of both, sweet potato and banana makes this pancake delightfully soft and fluffy. This has no baking powder, baking soda and only ...8 years ago
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Mirch ka Salan with Mishti Pulao - Mirch ka Salan is a famous Hyderabadi dish. The dish is said to have originated in the kitchens of the Nizams. I would believe that, as the dish uses tam...8 years ago
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Mushrooms stuffed with carrots and Del Monte Mint Mayo - Mushrooms stuffed with carrots and Del Monte Mint Mayo is a quick, bite sized snack. Mushroom caps are stuffed with a mixture of carrots and Del Monte Mint...8 years ago
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Why Should We Eat More Pulses And 15 Recipes Of Beans And Lentils - [image: Why Should We Eat More Pulses And 15 Recipes Of Beans And Lentils] Dried beans, lentils, and peas – more commonly known as beans and dal – are wide...8 years ago
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Peanut Curry | Shengdanyachi Amti - Peanut Curry or Shengdanachi Amti is a Maharashtrian curry made especially during fasting days. This curry is usually served with varicha bhaat which is ma...8 years ago
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Curry Powder - A curry powder to go with shallow fries... (Apologies for the weird formatting, am posting this from the phone, lest I forget the recipe, as has been the c...8 years ago
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Chola Aval Pidi Kozhukattai / Flattened Rice Dumplings - [image: Chola-Aval-Pidi-Kozhukattai1] My foodie mind becomes an exciting kid when I see an unusual ingredient(s) during my visit to supermarket. It happens...8 years ago
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Kadabu | Sweet Somas (Somasi) - Feels SO good to be back! Everyone must be busy prepping for Ganesh Chaturthi tomorrow. Ganesh Chaturthi has always held a special place in my heart. At Am...8 years ago
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Pumpkin Pie Spice Mix Recipe!!! - As the leaves start to change color and cheery pumpkins show up on doorsteps, summer seems like a distant memory and we're smack-dab in the middle of fall....8 years ago
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From Hopelessness to Life - Recipe: Ghee Roasted Phool Makhana / Foxnuts June 1st was my 3 year old's first day of "big school". I almost teared up when I realised that there was a b...8 years ago
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Is this a blogpost? - Hello to all. To all hello. My friend Ujeane tagged me in something really wonderful, about how someone overcame her depression through food blogging. Sinc...8 years ago
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Of being busy, Sabudana Vrat Namkeen & Weekly Menu - I have been terribly busy for the past sometime. No time to breathe, too much work kind of busy. An exciting new consulting whose details I would share wit...9 years ago
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How To Make Sun Dried Tomatoes/ Oven Dried Tomatoes In Olive Oil - [image: Foodelicious- Oven Dried Tomatoes] Hello! The most important thing that got me attracted to my current abode is that it’s very well lit. There’s a...9 years ago
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TYPEWRITER TALES 1: MANGOES – RAW MANGO TARTLETS - So this is the start of a new series on my blog, where I combine typewriting with regular blog writing to create something beautiful. So the thing is, I re...9 years ago
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Remembering Mom - My mom passed away quietly last Saturday. It happened when we were least expecting it. She was unwell for more than 8-years now and bed-ridden for close to...10 years ago
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My Essential Budapest 15 - I have always been fascinated by Budapest's tumultuous yet rich history. I was captivated by the city after reading Elizabeth Kostova's The Historian a bo...10 years ago
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Foodies,..around the world!
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How to Style Your Home With Thrifted Finds - If you come across a chessboard at a thrift store, you might pick it up, only to put it back down after noticing a few scratches and an incomplete set. ...11 hours ago
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Greek Chicken Bake - This low-carb Greek Chicken Bake is loaded with everyone’s favorite Greek flavors and this easy-to-make dinner is absolutely delicious! And you can make ...17 hours ago
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$10 Starbucks Gift Card Instant Win - Are you a coffee lover? We’ve got a treat for you! Steamy Kitchen is giving five lucky winners a $10 Starbucks gift card—perfect for your next caffeine f...19 hours ago
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Crispy Shrimp Dumplings with Rice Paper - This is a recipe that Mom would say, “so what? we’ve been making this for ages”. Yeah, these crispy shrimp dumplings with rice paper are like small crisp...1 day ago
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Kimchi Soup - A wonderful kimchi soup inspired by a bowl of fiesty, fiery, brothy cabbage soup I had years ago at Namu Gaji in San Francisco. Continue reading Kimchi S...1 day ago
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Late Winter Meals, Novels, Preventing Injuries - ColcannonMeal prepping- making quantities of meals to refrigerate or freeze for the future- is quite a thing these days, as it should be, being a practical...1 week ago
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Hello world! - Welcome to WordPress. This is your first post. Edit or delete it, then start writing!1 week ago
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Wellness Check - The bloggiest thing I could possibly do is to apologize for being away for so long. Gift guide aside, the last time I wrote to you it was about mediocre fi...2 weeks ago
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Brown Sugar Toasted Sesame Bundt Cake - [image: toasted sesame bundt cake on white parchment paper] As you may have picked up on, I love toasted sesame oil, and use it frequently in my baking. Mo...3 weeks ago
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Masoor Ambat - Masoor Ambat is a dish that holds a special place in my heart—a comforting Konkani gravy that brings back memories of home-cooked meals and family gather...4 weeks ago
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FK Trajal Krusevac vs Indjija lúc 21:00 ngày 21/02/2025 - Bài viết FK Trajal Krusevac vs Indjija lúc 21:00 ngày 21/02/2025 đã xuất hiện đầu tiên vào ngày 90Phut TV.5 weeks ago
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Chouquettes: French Cream Puff Recipe - Dinner in Paris generally starts at 8 pm, especially in restaurants, and I get ravenously hungry between lunch and dinner. Parisians do dine rather late – ...5 weeks ago
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Ruby Road - Up until 2017, there used to be only three kinds of chocolate: dark, milk and white. Then callebaut invented Ruby. Made with purple and pink cocoa beans,...2 months ago
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Kosiarki automatyczne – inteligentna pielęgnacja trawnika - Kosiarki automatyczne to urządzenia, które zdobywają coraz większą popularność wśród właścicieli ogrodów. Dzięki zaawansowanym technologiom i prostocie uży...2 months ago
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Ruhlman's Pea Soup - This is a fabulous, cold-weather soup, and easy too. Cook bacon, carrot and onion, add peas and water and simmer for 45 minutes. That's basically it. The...2 months ago
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50 Eggless Desserts for Valentine's Day - Valentine’s Day is all about love, and what better way to show it than with something sweet? I’ve rounded up 50 of the best Valentine's day desserts to h...2 months ago
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Is Sourdough Bread Gluten Free? - No, sourdough bread is not gluten-free. Sourdough bread is made from wheat flour, which includes gluten. Gluten is a protein […]9 months ago
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Birthday Cake Cookies A Recipe For Birthday Parties - Birthday Cookies Recipe Making the fun birthday cookies recipe is a fun sweet treat to use for any birthday celebration. ... Read More The post Birthda...11 months ago
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How to make Pachi Mirapakaya Pappu ~ Green Chilli Dal - Pachi Mirapakaya Pappu or Toor Dal with green chilies is a common simple dal we make for all festival feasts, especially Ugadi ~ Andhra New Year. This sp...1 year ago
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Easy Vegan Lasagna Soup - Enjoy the flavors of lasagne without all the layering and prep work. This easy, plant-based lasagna soup combines noodles, tomatoes, mushrooms, white bea...1 year ago
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Chappan bhog - Chappanbhog Lord Krishna held Govardhan giri for seven days to protect the Brij vasis and cattle from heavy rain and flood caused by Indira. He didn’t eat ...1 year ago
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Gur Aam | Mango Pickle with Jaggery - Gur Aam | Kairi ki Launji Gur Aam is a sweet, tangy and spicy Mango Chutney or Pickle made with green mangoes, jaggery and spices like paanchphoron. This ...1 year ago
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Sassy Strawberry Sorbet - When strawberries are season (like they are now), you have a few options. Option one: eat them raw. Option two: eat them raw dipped in homemade whipped cre...1 year ago
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Blueberries and Cream Bread Pudding - [image: Blueberries and Cream Bread Pudding] Blueberries are delicious when they are in season, jammy with a deep sweetness that you don’t always find in ...1 year ago
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It's Time - I started this blog in August of 2005 on a whim. Never could I have expected it to become such an important part of my life, both personally and profession...1 year ago
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Beeh Tikki Paalak|Lotus Stem Tikki in Spinach Curry - Beeh or Lotus stem is very popular in Sindhi cuisine. It is used to cook many traditional Sindhi dishes like Beeh Patata, Beeh Ji Tikki, Kuneh Jo Beeh et...1 year ago
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Clean Your Kitchen Quickly And Easily - How do we clean our kitchen and then keep it dirt-free? We will tell you a few easy tricks to quickly clean your kitchen. It’s the most used room where t...2 years ago
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What Is Violet Flame Meditation - Are you looking for a way to relax and de-stress? If so, consider giving violet flame meditation a try. But what is Violet Flame meditation? … What Is Viol...2 years ago
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Time to Brag {Recipe: Mom’s Best Angel Food Cake} - Mom’s Best Angel Food Cake recipe is what my mom has used for birthday cakes through the years. Nothing beats this light and fluffy angel food cake! This...3 years ago
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Couscous Salad with Charred Corn and Basil - We planted far too much zucchini this year. Six plants to be exact (fools!), which is a lot for two people (our kids won’t touch it). So in truth I’ve be...3 years ago
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Star Wars Valentine Cards Printable - Free Printable Star Wars Valentine S Day Cards Valentine Day Cards Printable Star Valentines For Boys These Printable Star Wars Valentines Cards Are G...3 years ago
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News & Ways to Stay in Touch - Last year I became the editor of chief of two sites, the Cheese Professor and the Alcohol Professor. On each site you will find three new stories a week....3 years ago
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Chickpea Flour Pancakes (Egg Free) with Eggplant Puree and Wild Rice Salad - It’s late Autumn, and although we have some beautiful days – a long lingering warm Autumn – the evenings can be cool. Winter is not yet poking its head a...3 years ago
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Paris–Brest (Pâte à Choux With Praline Crème Mousseline) - Almond-studded choux pastry and rich, nutty praline crème mousseline join forces in this impressive French dessert.3 years ago
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St. Lucia Saffron Buns - Lussekatter - Ho ho ho and getting into that Christmas vibe here! Every weekend I have been taking out a few select favourite decoration pieces, adorning the various cor...4 years ago
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Instant pot Applesauce - We love applesauce in our house which is probably pretty evident to my regular readers who have already seen my 6 min Applesauce (using pressure cooker), U...4 years ago
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Chettinad Chicken Curry Recipe Step by Step - [image: chettinad chicken curry recipe]Chettinad chicken curry is the bomb dot com. Enough said. Learn how to make a ridiculously delicious Chettinad chi...5 years ago
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Plum Cake | Christmas Fruit Cake | Kerala Plum Cake - Ever since I started baking,making *Fruit Cakes* or *Plum Cakes as they are called in Kerala,*has been a Christmas tradition.I've missed a few years in ...5 years ago
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Surplus Management Lesson - Mango Curry - Last month, I went to Bangalore and chanced upon an exhibition of mangoes from Karnataka in Lalbagh. Past lamentations and scruples about glut and left...5 years ago
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Hangtown Fry - Oh, hi. I've been having a hard time lately, and concurrently, making life difficult for those around me. Friday night, Matt said something like, "I kn...5 years ago
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Cook the Book: Dinner In an Instant by Melissa Clark - *Welcome to **Cook the Book**, an occasional series where I cook my way through books I love and explore how poetry surfaces in the kitchen. This post c...5 years ago
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Vadu Manga – pickled baby mangoes in brine - Last year, after years and years of procrastinating, I finally prepared my first batch of maavadu or vadu manga, one of Southern India’s most loved pickle....5 years ago
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Cook for Yourself Roundup and Winner Announcement - Do you want to know who won the $25 Gift Certificate to shop at Trupti’s Fashion Deals for Less? The wait is over, The Winner of the ‘Cook for Yourself’ ev...5 years ago
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A New Way to Food: Thank You So Much And I Need Your Opinion - My new cookbook, A New Way to Food, has been out in the world for two whole weeks. And, girl, it’s been a roller coaster ride. The book released and I rece...6 years ago
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chocolate covered strawberries for valentine's day - [image: chocolate covered strawberries] Chocolate covered strawberries are easy and quick treat for Valentines day. Perfect dessert for any celebration. Ful...6 years ago
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My 2018 Retrospect (Harsha) - The past 365 days felt transformational for me. So for the first time, I decided to reflect on it, just incase I was fooling myself. So here is my 2018 ret...6 years ago
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Something sweet - A quick pop in to share something sweet for the Globe and Mail; a marshmallow cookie for the holidays. [image: Rosewater Strawberry Marshmallow Kisses | ...6 years ago
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The mushroom at the end of the world - I’m going to talk about mushrooms first, because I have, like, a lot of mushrooms at my house right now. Long-time readers will remember that Ben and I s...6 years ago
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Cooking Out Of the Box, Literally ~ CCC#56 July Week 3 - lamb biryani ~ out of the box Hello friends! This is part of July Week 3 Cooking From Cookbook Challenge Group. I hope you won’t think I am completely cr...6 years ago
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Mercado Central, Valencia - Arjun and I were in Valencia, Spain for a family wedding. In between events we sneaked out to the market. And what a treat that was. The freshest produce...6 years ago
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Chocolate chunk snacking cookies - This post was created in partnership with Bob’s Red Mill. For the past few months I’ve found myself making these cookies at least once a week. And when I...7 years ago
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Papaya/Pepe – r Plastic Chutney - This recipe has to be one of the most loved recipes of my ma. It brings in intense nostalgia for me: an eclectic amalgam of memories that are sweet an...7 years ago
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The Complete Onam Menu! - Maveli Nadu Vaneedum Kalam Manusharellarum Onnu Pole Kallavumilla Chathivumilla Ellolamilla Polivachanam So, here's another Thiruvonam day with people with...7 years ago
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Greek Yogurt with Candied Carrots — Karamanlidika inspired - And then there was dessert. A Greek yogurt topped with candied carrots, that tasted unlike anything I have had before.7 years ago
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Herale Hannu Paanaka | South Indian style Citron Limeade - Nimbu paani or Paanaka, the traditional Indian lemonade has been the go to beverage for Indians to beat the scorching summer heat from times immemorial. Ra...7 years ago
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A rewrite. - It feels strange to just jump right back in. But here I am again, after two years of silence, itching to write. I guess you could say that motherhood an...7 years ago
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Masala khichdi - Masala khichdi recipe, a quick, easy to make, wholesome and comforting one pot meal using rice, dal, vegetables and Indian spices masala khichdi Khichdi ...8 years ago
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A weekend in Columbia, South Carolina...or 72 hours of great food and culture! - [image: Columbia] Back in late November (Halloween weekend actually), I traveled to Columbia, South Carolina, on assignment for Garden&Gun magazine and th...8 years ago
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homemade bagels in the joy of the snow - I hope I always remember how, the morning after a hard night, I woke to look out the bathroom window and gasp. Powdered sugar falling from the sky. What ...8 years ago
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Curry Powder - A curry powder to go with shallow fries... (Apologies for the weird formatting, am posting this from the phone, lest I forget the recipe, as has been the c...8 years ago
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Homemade Chocolate Fudge Sauce - For the final day of this week's marathon under '*bookmarked recipes*', I have this delicious Chocolate Fudge sauce. I made it couple of months ago and fi...8 years ago
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Backyard Cookout - Summer is the season of the grill. Beef and pork are the usual suspects, but what if you want something a little lighter? And something that’s not chicke...8 years ago
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Home as a Hobby ~ A Rose Bouquet - A Simple Bouquet of Garden Roses ~ for Prayer and Puja8 years ago
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Hawaii Hangover - I seem to have a Hawaii Hangover. It's a malaise that afflicts every soul that visits this curious archipelago of eight major islands and many more uninhab...9 years ago
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Filipino Adobo Chicken - Another Sunday edition for "The 52 Cookbook Pact" hosted by Ruchina. I had blogged this delicious dish before at my other blog Foodieshope, so used the sam...9 years ago
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October 23 - Last night I got to spend some time with my friend Sam. We hadn't hung out, just the two of us, for a while - maybe not since June was born, if I really th...9 years ago
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Spicy Picante Pepper Dosa Waffle - *Spicy Picante Pepper Dosa Waffle* I am a foodie, I love food and everything related to it. I love to cook and entertain and I am sucker for farmers marke...9 years ago
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Ten Things: Cusco & Urubamba / Only In South America - Highlights from our recent trip to Peru with LAN Airlines. Today is all about Cusco and Urubamba. Urubamba, Sacred Valley Of The Incas The largest town in ...9 years ago
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Strawberry Scones - We are the masters in jumping from one crazy thing to another here! The husband and I. First a tough pregnancy that kept me either on the couch or making r...9 years ago
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Chutney Pudi /Spice Powder for Idli or Dosa - I was looking for an easy recipe of podi that did not use dry coconut in the podi. While searching I found this recipe that was close to what I was looki...10 years ago
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Mince pies for Christmas - Another year is almost reaching its last few days. With it, comes another few days of holidays, and another Christmas. While growing up, Christmas was mo...10 years ago
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Cauliflower Hummus - [image: cauliflower tahini hummus dip]This creamy, yet light cauliflower tahini dip is like a hummus, except it uses cauliflower instead of chickpeas! I sp...10 years ago
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Just the thing - Five years ago, my friend Molly wrote a book. She wasn't “my friend Molly” back then, not yet; just the voice behind the blog I’d discovered right before ...10 years ago
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Instant Mango Pickle - When you're a food blogger, people expect certain things from and of you. They expect you to know recipes for many/most dishes. They expect you to tel...10 years ago
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Sakkarai Pongal version 2.0 - Wish you a Happy New Year & Pongal! In my previous post, I have already written about Pongal festival. Pongal is “Thanksgiving” celebrated over four days i...11 years ago
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The FOB - “Can I have the free swim shedule?” I asked the teenager manning the desk at the pool. “A what…?” he asked, his eyebrows raised in mock confusion. I could ...11 years ago
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Bachali Aaku Pappu ~ Purslane / Malabar Spinach with - Back home mom makes sure to cook greens at least 4-5 times a week, be it sautee(talimpu), with pulses( pappu ), chutney( pachadi) or stew( pulusu ). We do...11 years ago
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Mixed grain savory biscuits. - *Y*ou know your transition from US to India is complete when you start calling 'cookies' biscuits. There is no major story behind this post, except we bak...11 years ago
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Date And Nut Energy Squares - If you're looking for a simple and healthy treat to satisfy your sweet tooth, you should try this recipe. I've been buying energy bars from the bulk bins ...11 years ago
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A fabulous dinner at Willows Inn on Lummi Island - I know, I’ve been gone a long time. 14 months to be exact! I am sure all my regular readers have given up on this space by now. I have no excuses for my ab...11 years ago
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Poo Ada with Tender Coconut - Poo ada is what this ada is called. A simple ada which is lightly sweetened and good to have as snack with evening tea or for a good breakfast.Roasted rice...11 years ago
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Please update your RSS feed link - Hello friends, Some of you have reached out to let me know that you are not receiving any of my blog updates through your RSS feed. When I changed blog pl...12 years ago
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French Yogurt Cake - where baking is child's play - One moment, you are nagging urging your toddler to get more independent, the next moment you are left wondering when exactly was that moment when he/she gr...12 years ago
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"Happy To You .." - I heard you squealing and bursting with laughter, when Appa said , "sharkbait hoo ha haa .." I saw you blushing everytime i let you complete "Ring of ......13 years ago
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Guay-Dtieow Rad Nar Moo Mug – Thai Noodle Dish with Pork Gravy - Alright now it’s time for Lad Nar Moo Muk – Thai noodle dish with pork gravy. This recipe will be a little complicated because you have to prepare the nood...14 years ago
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Pim’s 2010 Holiday Gift Guide - Come to think of it, I probably should call it *Things-I-Love-And-Use-Myself-That-Will-Also-Make-Great-Holiday-Gifts* Guide. I know it's long and cumbersom...14 years ago
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Black Friday’s Blessing - Years ago, I befriended an antique dealer by the name of Kerri. My then-lover, Shane, and I first met her at a rummage sale she was hosting, and bought fro...14 years ago
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Carrot Sago Vermicelli Pudding | Carrot Saggubiyam Semiya Payasam | Indian Sweets - With festivals coming up we normally end up making so many sweets. And Payasam being such a common one we end up making different combination in making it....14 years ago
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Tempeh Malaikari - I am surprised I have blogged only one recipe with tempeh so far, considering that it is a staple at my house. I particularly like its meatiness in hearty ...14 years ago
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Kothmir-Pudina Zhunka/Pithla, Jowar Bhakri, Chana Dal-Carrot MW Dal, Besan-Semolina Laddoos - Happy Father's day on the 20th to all adorable daddies! I would like you to watch something fun to make you all smile for dad's day! Have you heard few of ...14 years ago
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Just for the party: Shimla Mirch and Paneer :). - Yeah, there is an actual new post here :). Gone are the days (months?) of being greeted by the same old batata-vada, in case you happened to visit this blo...15 years ago
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For the Crafty in ME!
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Grammy’s Recipe Collection6 years ago
Photography
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Jerk Chicken Quesadillas - These jerk chicken quesadillas with pineapple salsa are ready in just 30 minutes and guaranteed to become a weeknight favorite! The post Jerk Chicken Que...4 weeks ago
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#441162 - Latkes Smoked salmon Board for Hanukkah - [image: 1085274] How to put together an EPIC Latkes, Smoked Salmon, and Caviar Board for Hanukkah craving more? check out TasteSpotting4 years ago
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How to Photograph Salads Like Panera - Have you ever been to Panera Bread? A few days ago, I went to pick up their Honey Wheat bread and noticed their menu board. Every time I go to Panera, sa...7 years ago
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