Below are some wonderful bloggers around the world, who inspire me and tickle my palate with their decadent dishes, every now & then. :). This foodie blog roll is my way to keep a tab on what's cooking in their kitchens.
IFBM 2014
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Authentic Keema Curry Recipe
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Here is my authentic Punjabi-style mutton keema curry recipe with all the
family secret tips which yield beyond gratifying results each time.
The post A...
11 hours ago
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The Gudiyas of Pahala
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Pahala that famous destination for Chenna poda and Rasgulla. Recently it
received a GI tag. Pahala lies on the highway connecting Bhubaneswar to
Cuttack. O...
4 weeks ago
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Eggless Orange Almond Pecan Cranberry Chocolate Chip Pound Cake … delicious
mouthful!
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[image: Eggless Orange Almond Pecan Cranberry Chocolate Chip Pound Cake]
It's this particular version, the Eggless Orange Almond Pecan Cranberry
Chocolate ...
1 month ago
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Shio Pan
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For November, Karen picked Shio Pan, or Japanese Salt Bread for the Bread
Baking Babes to make. She first came across Shio Pan served with whipped
cream ...
4 months ago
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My healthy cookware haul | Tips to choose the right cookware
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[image: healthy cookware]
My healthy cookware haul | Tips to choose the right cookware Are you often
confused by the overwhelming information on what cookw...
8 months ago
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We all need a little ‘Geet’ in our lives
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When Jab we Met released in 2007, I was 21. Such a beautiful age to…
1 year ago
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Announcing Culinary Chronicling with Rushina MG - The Monsoon 2022 Edition
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Announcing the all-new edition of the very popular Culinary Chronicling
Course by RushinaMG!Have you always wanted to write or document content
around food...
1 year ago
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Cinnamon Bun
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These Cinnamon buns are a family favourite. Hope you enjoy it as much as we
did!
*Ingredients*
Bread Flour 390 gms (3 cups)
Instant yeast 1 pkt (7gms)...
2 years ago
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Summer Chopped Salad
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I always liked making and eating salads. As a child my job when we were
expecting guests was to make the salad and dessert and take out and
organise crocke...
2 years ago
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Food styling for Television
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Television commercial for Gold winner oil with Primary colours
Sakthi Masala television commercial with Babu Shankar
Television commercial for Cardia oil...
2 years ago
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Going Bananas for Ice-Pops
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Have you tried this?
This is our favorite way to eat bananas, now.
Frozen slices of banana, dipped in melted chocolate and dipped again in
toppings
Th...
2 years ago
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Flourless Chocolate Mousse Cake
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Birthdays and special days are synonymous to lots of desserts, we are no
exception! The daughter turned 14 recently, so something chocolate it had
to be! ...
2 years ago
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Thandai
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[image: Thandai]
How to make Thandai | Easy Thandai Recipe
Holi is just around the corner and I have been dreaming of all the lovely
Indian sweets and tr...
3 years ago
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Shootme Photography: A day out in Kolkata
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Rediscovering Kolkata with Shootme
‘Hire a local photographer to capture your travels’ This was probably the
first time I came across
a service like thi...
3 years ago
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We have moved.
Please click here to visit The Secret Formula at it's new location.
See you there!
3 years ago
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Pineapple Rasam
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The other day, I was watching a favourite web series that show cases most
traditional dishes and it was rasam being done in that episode. I kept up
with ...
3 years ago
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Celebrating The Season’s New Harvest!
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January is all sorts of lovely, here in Bangalore. Ribbons of mist lift the
cover off steel-gray mornings, exposing dancing slabs of sunlight. The song
of ...
4 years ago
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A Bangkok Destination Wedding Story | Trisha+Rahul
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A fairytale destination wedding in Bangkok Imagine a boy who liked a girl
in school. The girl? Oblivious of his love. But once they got together,
nothing...
4 years ago
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Sputtering back....
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I seriously feel like this *scene from the movie 3 idiots**..* remember
this one?
The way I kept racking up drafts and eventually stopped doing that a...
4 years ago
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My 2018 Retrospect (Harsha)
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The past 365 days felt transformational for me. So for the first time, I
decided to reflect on it, just incase I was fooling myself. So here is my
2018 ret...
5 years ago
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Vegan Roasted Pumpkin Soup
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Fall is here and there’s no better way to use the pumpkin than make this
glorious Vegan Roasted pumpkin soup that’s the perfect thing to sip into.
Its so...
5 years ago
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Milk bread recipe
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Its been quite sometime that i have fed my blog as i was concentrating on
few other things in life. The interest ans enthusiasm in cooking or baking
did n...
5 years ago
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Pizza Sauce | Baby Friendly Pizza Sauce
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Hola People!
Its been just a few days short of a year since I penned something down here
for you all! Thanks to some of my loyal readers who wrote in f...
6 years ago
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How to Photograph Salads Like Panera
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Have you ever been to Panera Bread? A few days ago, I went to pick up their
Honey Wheat bread and noticed their menu board. Every time I go to Panera,
sa...
6 years ago
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Poha Alu Tikki
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Finding myself with a big bowl of leftover Kanda Poha, I was wondering what
to upcycle it as. It seemed such a shame to throw away such precious
organic ...
6 years ago
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Mushrooms stuffed with carrots and Del Monte Mint Mayo
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Mushrooms stuffed with carrots and Del Monte Mint Mayo is a quick, bite
sized snack. Mushroom caps are stuffed with a mixture of carrots and Del
Monte Mint...
7 years ago
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Espresso Coffee Cake – The Real Coffee Cake
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Don’t you just hate it when things or people aren’t what they make
themselves out be? I mean If you are a Cinnamon Cake, call yourself that
but don’t for g...
7 years ago
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Kadabu | Sweet Somas (Somasi)
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Feels SO good to be back! Everyone must be busy prepping for Ganesh
Chaturthi tomorrow. Ganesh Chaturthi has always held a special place in my
heart. At Am...
7 years ago
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Pumpkin Pie Spice Mix Recipe!!!
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As the leaves start to change color and cheery pumpkins show up on
doorsteps, summer seems like a distant memory and we're smack-dab in the
middle of fall....
7 years ago
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Is this a blogpost?
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Hello to all. To all hello. My friend Ujeane tagged me in something really
wonderful, about how someone overcame her depression through food blogging.
Sinc...
8 years ago
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Is this a blogpost?
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Hello to all. To all hello. My friend Ujeane tagged me in something really
wonderful, about how someone overcame her depression through food blogging.
Sinc...
8 years ago
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Rice & Corn Salad; Light Meal On Monday; Vegan Recipe
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[image: Rice & Corn Salad]
Hi all!
Wish you all a very Happy New Year. This happens to be my first post of
2016. I had actually started wondering wheth...
8 years ago
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Of being busy, Sabudana Vrat Namkeen & Weekly Menu
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I have been terribly busy for the past sometime. No time to breathe, too
much work kind of busy. An exciting new consulting whose details I would
share wit...
8 years ago
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Cherry Tomato & Mulberry Salad
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A few days ago my husband came home with 2 big bags of cherry tomatoes.
These beautiful red and yellow cherry tomatoes were grown in our friend’s
organic...
9 years ago
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My Essential Budapest 15
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I have always been fascinated by Budapest's tumultuous yet rich history. I
was captivated by the city after reading Elizabeth Kostova's The Historian
a bo...
9 years ago
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Foodies,..around the world!
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Introducing Our New CEO
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Dear Food52 Community,
Today is a Big Day at Food52. We have news, friends.
Read More >>
1 day ago
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Ground Turkey Taco Bowls (Video)
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Ground Turkey Taco Bowls are such a tasty dinner and for a low-carb version
of the recipe just double the turkey and skip the black beans! And this
turke...
2 days ago
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Soft Oatmeal Raisin Cookies
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[image: oatmeal raisin cookies on baking sheet]
Often, when chocolate cookies are strutting around a bakery case, sending
out their sexy, glossy vibes, the...
2 days ago
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Birthday Cake Cookies A Recipe For Birthday Parties
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Birthday Cookies Recipe Making the fun birthday cookies recipe is a fun
sweet treat to use for any birthday celebration. ...
Read More
The post Birthda...
3 days ago
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spinach and artichoke pan pizza
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Over the pandemic, I quietly broke up with every pizza dough recipe I’ve
shared to date. I know I have some nerve only telling you this now. The
family w...
1 week ago
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Skillet Cornbread
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This skillet cornbread is rustic, custard-topped, and crusty-edged. It is
bolstered with herbs and a bit of quinoa for an incredibly good
accompaniment t...
1 week ago
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Bonded by a cookbook- Spinach Apple Salad with Vermouth vinaigrette
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Lovely vermouth vinaigrette dressing on spinach apple salad
The post Bonded by a cookbook- Spinach Apple Salad with Vermouth vinaigrette
appeared first ...
1 week ago
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Cornflakes Chocolate Nests
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Cornflakes Chocolate Nests – Easy, delicious, crunchy and perfect Easter
treat made with simple ingredients! What are chocolate cornflakes nests?
Chocola...
3 weeks ago
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Chopped Asian-style Salad
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Restaurant menus are a constant source of inspiration for my home cooking.
This recipe was inspired by a recent lunch at a local gastropub. I ordered
a hea...
4 weeks ago
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How to make Pachi Mirapakaya Pappu ~ Green Chilli Dal
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Pachi Mirapakaya Pappu or Toor Dal with green chilies is a common simple
dal we make for all festival feasts, especially Ugadi ~ Andhra New Year.
This sp...
5 weeks ago
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Cookbooks and Criticism
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I don’t recall why, but I decided to watch all of the films that were
nominated for the Best Picture Oscar this year. I think I did this once
before, years...
1 month ago
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Easy Vegan Lasagna Soup
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Enjoy the flavors of lasagne without all the layering and prep work. This
easy, plant-based lasagna soup combines noodles, tomatoes, mushrooms, white
bea...
1 month ago
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Soya Chunks Pulav with Coconut Milk
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Creating nutritious and tasty lunches for kids can be a real challenge.
When I was growing up, we didn’t focus much on high-protein diets, and our
meals ...
2 months ago
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Bourbon-Ginger Pecan Pie
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I wasn’t planning on beginning this post for a pie recipe with anything
other than a story about how much I liked it, encouraging you to make it.
(Which I’...
5 months ago
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Chappan bhog
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Chappanbhog Lord Krishna held Govardhan giri for seven days to protect the
Brij vasis and cattle from heavy rain and flood caused by Indira. He didn’t
eat ...
7 months ago
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Protected: Open-Faced Croque Madames
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There is no excerpt because this is a protected post.
The post Protected: Open-Faced Croque Madames appeared first on Ruhlman.
9 months ago
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Gur Aam | Mango Pickle with Jaggery
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Gur Aam | Kairi ki Launji Gur Aam is a sweet, tangy and spicy Mango Chutney
or Pickle made with green mangoes, jaggery and spices like paanchphoron.
This ...
10 months ago
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Thank You for entering the Portable Air Conditioner Giveaway
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Thank you for entering the giveaway! Come back tomorrow and enter again!
Scroll below to find the bonus entries! Jaden
The post Thank You for enterin...
10 months ago
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Sassy Strawberry Sorbet
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When strawberries are season (like they are now), you have a few options.
Option one: eat them raw. Option two: eat them raw dipped in homemade
whipped cre...
11 months ago
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Idli in a Bundt Pan
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I thought this act of mine, a brainwave, if you will, deserved a post on
this dormant blog.
My baking tins are about thirty years old, the result of a ...
11 months ago
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Dal Dhokli
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Dal Dhokli is a one-pot meal popular in the Western Indian states of
Rajasthan, Gujarat, and Maharashtra. There are two components to it – a
soupy dal and ...
11 months ago
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It's Time
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I started this blog in August of 2005 on a whim. Never could I have
expected it to become such an important part of my life, both personally
and profession...
11 months ago
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How to Make Thalassery Chicken Biriyani: A Step-by-Step Guide
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Thalassery chicken biriyani is a classic South Indian dish that is often
served during special occasions and festivities. This biriyani is known for
its ...
11 months ago
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Beeh Tikki Paalak|Lotus Stem Tikki in Spinach Curry
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Beeh or Lotus stem is very popular in Sindhi cuisine. It is used to cook
many traditional Sindhi dishes like Beeh Patata, Beeh Ji Tikki, Kuneh Jo
Beeh et...
1 year ago
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Individual Irish Coffee Chocolate Pudding Cakes
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[image: Individual Irish Coffee Chocolate Pudding Cakes]
These Irish Coffee Chocolate Pudding Cakes are inspired by Irish coffee, a
classic coffee drink ...
1 year ago
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Clean Your Kitchen Quickly And Easily
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How do we clean our kitchen and then keep it dirt-free? We will tell you a
few easy tricks to quickly clean your kitchen. It’s the most used room
where t...
1 year ago
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What Is Violet Flame Meditation
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Are you looking for a way to relax and de-stress? If so, consider giving
violet flame meditation a try. But what is Violet Flame meditation? …
What Is Viol...
1 year ago
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Pesto Russo/Red Pesto Swirl BreadPesto Russo or Red Pesto Swirl Bread:Here
is the recipe for Italian Pesto Rosso or Red Pesto made of Sun dried
Tomatoes if...
1 year ago
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Oyster / Muru Erachi Fry
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Ingredients500 kg - Oyster, washed and cleaned1.5 tsp - black pepper
powder10 - Shallots/ small sambar onion / cheru ulli, sliced2 to 3 sprigs -
Curry leav...
1 year ago
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Honey soaked Dates and Carrot Cake
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One of the first cakes I successfully baked and then kept baking again and
again due to popular request was a cake with Dates in it.It was and still
con...
1 year ago
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Eggless Chocolate Cupcakes
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Fifteen years ago, today, I sat at home, in the middle of the week, with an
unexpected midweek holiday at a job I had just started two days prior. On...
1 year ago
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Blue Blood Thandai
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Tomorrow is Holi which means it's also the time for the original Indian
milkshake - the thandai. The drink marks our transition from spring to
summer. Wi...
2 years ago
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Summer Chopped Salad
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I always liked making and eating salads. As a child my job when we were
expecting guests was to make the salad and dessert and take out and
organise crocke...
2 years ago
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Double Chocolate Drop Cookies Recipe
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Chocolate lovers gather around! Curb your chocolate craving with this
Double Chocolate Drop Cookies recipe. I have one kid who doesn’t like
chocolate, es...
2 years ago
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Couscous Salad with Charred Corn and Basil
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We planted far too much zucchini this year. Six plants to be exact
(fools!), which is a lot for two people (our kids won’t touch it). So in
truth I’ve be...
2 years ago
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Lamb Braised in Forest Floor with Charred Apricot Achar
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*This post was created in partnership with American lamb. Thanks for
supporting the brands that support the work I do here. The month of July
was filled wi...
2 years ago
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Star Wars Valentine Cards Printable
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Free Printable Star Wars Valentine S Day Cards Valentine Day Cards
Printable Star Valentines For Boys
These Printable Star Wars Valentines Cards Are G...
2 years ago
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News & Ways to Stay in Touch
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Last year I became the editor of chief of two sites, the Cheese Professor
and the Alcohol Professor. On each site you will find three new stories a
week....
2 years ago
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Chickpea Flour Pancakes (Egg Free) with Eggplant Puree and Wild Rice Salad
-
It’s late Autumn, and although we have some beautiful days – a long
lingering warm Autumn – the evenings can be cool. Winter is not yet poking
its head a...
2 years ago
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Paris–Brest (Pâte à Choux With Praline Crème Mousseline)
-
Almond-studded choux pastry and rich, nutty praline crème mousseline join
forces in this impressive French dessert.
3 years ago
-
And now, 2021!
-
2020 was hard, I think we can all agree on that. There was so much grieving
- for the loss of normalcy, gatherings, connections, hugs, concerts, play
dat...
3 years ago
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St. Lucia Saffron Buns - Lussekatter
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Ho ho ho and getting into that Christmas vibe here! Every weekend I have
been taking out a few select favourite decoration pieces, adorning the
various cor...
3 years ago
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Instant pot Applesauce
-
We love applesauce in our house which is probably pretty evident to my
regular readers who have already seen my 6 min Applesauce (using pressure
cooker), U...
3 years ago
-
10 Gluttonous Gluten-free Food-by-mail Holiday Gifts
-
Delectable, edible gluten-free gifts that are so yummy that those who can
eat gluten will be equally delighted. I love giving and receiving gifts of
food...
3 years ago
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Khara Shevai
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Documenting the recipe (one of my top 10 favorites!) for the making of
Khara Shevai finally after 10 years of starting the blog.. Khara Shevai
(not Sevai...
3 years ago
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Cabbage Kootu Recipe Step by Step
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[image: cabbage kootu recipe]Cabbage kootu is a simple South Indian recipe
with cabbage, dal, and some roasted spices and coconut that’s blended and
cook...
3 years ago
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Making homemade roasted garlic and almond pesto
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[image: Almond, roasted garlic pesto]
*Feels *like I have been gone forever. It has been a year. And so much has
happened in this year that I was away. We ...
3 years ago
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Sweet and Savory Puff Pastry Recipes
-
It feels good posting a recipe after a long time. It’s been ages since I
posted my last recipe here at Redchillies. Family commitments and other
prioriti...
3 years ago
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Cook the Book: Eat Joy: Stories & Comfort Food From 31 Celebrated Writers
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[image: Labneh]
There’s a Lebanese shop in my town that’s part restaurant and part grocery
store, and it’s become a reliable option for lunch these days. ...
4 years ago
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Fregola with Shrimp and Tomatoes
-
OH, what a weird time in my life, though maybe they've all been weird? The
point is that whatever specific space it is that I need available in order
to c...
4 years ago
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ENOUGH.
-
A few days ago my book editor, Susan Roxborough, handed me the first real
copy of my book, ENOUGH. I had to mark the moment. And then I cried. And
then...
4 years ago
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Eggplant and Sesame Dip
-
The inspiration of this dish is undoubtedly the Baba Ganouj, the
ingredients being pretty much the same. The need to use the eggplant to
make an appetize...
4 years ago
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Cook for Yourself Roundup and Winner Announcement
-
Do you want to know who won the $25 Gift Certificate to shop at
Trupti’s Fashion Deals for Less? The wait is over, The Winner of the ‘Cook
for Yourself’ ev...
5 years ago
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A New Way to Food: Thank You So Much And I Need Your Opinion
-
My new cookbook, A New Way to Food, has been out in the world for two whole
weeks. And, girl, it’s been a roller coaster ride. The book released and I
rece...
5 years ago
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chocolate covered strawberries for valentine's day
-
[image: chocolate covered strawberries]
Chocolate covered strawberries are easy and quick treat for Valentines day.
Perfect dessert for any celebration. Ful...
5 years ago
-
Conversations | Burnt-End Bourguignon from Joe Beef
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[image: Burnt End Bourguignon | Tara O'Brady]
It is arguably an understatement to say that *Joe Beef, Surviving the
Apocalypse**, *was highly-anticipated....
5 years ago
-
My 2018 Retrospect (Harsha)
-
The past 365 days felt transformational for me. So for the first time, I
decided to reflect on it, just incase I was fooling myself. So here is my
2018 ret...
5 years ago
-
Paal poli recipe
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Paal poli recipe, a traditional South Indian sweet made during diwali,
Tamil new year, Avani avittam & Krishnashtami. Deep fried pooris are soaked
in red...
5 years ago
-
Copenhagen Bakery Tour
-
A round-up of the best bakeries to visit in Copenhagen.
The post Copenhagen Bakery Tour appeared first on Purple Foodie.
5 years ago
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Shiok Singapur - My cookbook no.5
-
...and the most intense cookbook production for my brand new book Shiok
Singapur has taken its toll...
5 years ago
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The mushroom at the end of the world
-
I’m going to talk about mushrooms first, because I have, like, a lot of
mushrooms at my house right now. Long-time readers will remember that Ben
and I s...
5 years ago
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Payatham Paruppu Masial ~ for CCC#56 July Week 4
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Payatham Paruppu Masial ~ Saturday evening snack Hello friends! This is
part of July Week 4 Cooking From Cookbook Challenge Group. After last
week’s strugg...
5 years ago
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Chocolate chunk snacking cookies
-
This post was created in partnership with Bob’s Red Mill. For the past few
months I’ve found myself making these cookies at least once a week. And
when I...
6 years ago
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M&M Shortbread Cookies
-
Thanks to my friends who always chanced upon this space for a new recipe, a
news or some form of update for the past few months. After the 10th year of
act...
6 years ago
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Top 21 No-Bake, Magnificent Mango Desserts
-
Mango season is here and so is summer ! Beat the heat with these cold mango
desserts. Added bonus all these recipes are no-bake, meaning you don't have
to ...
6 years ago
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Food Styling & Photography Workshop March 28th - April 1st 2017 in
Charleston, SC.
-
[image: Carrots-2] Everytime I do workshops, I get inspired by the people
who come to attend the creative space we put together for them. The one I
taught ...
7 years ago
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homemade bagels in the joy of the snow
-
I hope I always remember how, the morning after a hard night, I woke to
look out the bathroom window and gasp. Powdered sugar falling from the sky.
What ...
7 years ago
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Deplorable!
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What a sad day for decency, democracy and dignity of women.
7 years ago
-
Forever Green
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*First published on Whole Foods Cooking on October 17, 2012*
I've been obsessed with tomatoes this year -- growing them, eating them,
and canning them. I c...
7 years ago
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Curry Powder
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A curry powder to go with shallow fries... (Apologies for the weird
formatting, am posting this from the phone, lest I forget the recipe, as
has been the c...
7 years ago
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Quinoa Mango Salad for #Food of the World
-
This month's country for 'Food of the World' event is Senegal, a country
located in West Africa. I wasn't familiar with Senegal or Senegalese
cuisine until...
7 years ago
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Backyard Cookout
-
Summer is the season of the grill. Beef and pork are the usual suspects,
but what if you want something a little lighter? And something that’s not
chicke...
7 years ago
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Here's to a healthier and happier new year - Mango, Cucumber, Zucchini
salad with zesty Desi dressing
-
A very happy new year and hers is wishing all my readers a year of healthy
eating. It’s the time of year to evaluate our old habits and to nudge
those bad...
8 years ago
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December 10
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I come to you today for three reasons: 1) it is so windy outside this
morning that my entire house will shortly be carried away (to Oz, I hope)
and I want ...
8 years ago
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A Look Back and A Nod to Others
-
Revisiting some old favorites
8 years ago
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Ten Things: Cusco & Urubamba / Only In South America
-
Highlights from our recent trip to Peru with LAN Airlines. Today is all
about Cusco and Urubamba. Urubamba, Sacred Valley Of The Incas The largest
town in ...
8 years ago
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Strawberry Scones
-
We are the masters in jumping from one crazy thing to another here! The
husband and I. First a tough pregnancy that kept me either on the couch or
making r...
8 years ago
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Book tour, book clubs, yesss! (I can't wait.)
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You guys are tremendous. This blog goes dark for months while I hole up
and write a book, and when I do finally pop my head up and say, “Hey, I’m
done! Wa...
8 years ago
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Herb-y Shortbread Clouds, Three Ways
-
Shortbread Clouds, Three Ways Adapted from Gourmet 4 cups all-purpose
flour 1 1/2 Tsp salt 1/2 Tsp baking powder 1 Tbsp fresh rosemary, minced 1
Tbsp fres...
8 years ago
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Mince pies for Christmas
-
Another year is almost reaching its last few days. With it, comes another
few days of holidays, and another Christmas. While growing up, Christmas
was mo...
9 years ago
-
Cauliflower Hummus
-
[image: cauliflower tahini hummus dip]This creamy, yet light cauliflower
tahini dip is like a hummus, except it uses cauliflower instead of
chickpeas! I sp...
9 years ago
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Sakkarai Pongal version 2.0
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Wish you a Happy New Year & Pongal! In my previous post, I have already
written about Pongal festival. Pongal is “Thanksgiving” celebrated over
four days i...
10 years ago
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The FOB
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“Can I have the free swim shedule?” I asked the teenager manning the desk
at the pool. “A what…?” he asked, his eyebrows raised in mock confusion. I
could ...
10 years ago
-
Bachali Aaku Pappu ~ Purslane / Malabar Spinach with
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Back home mom makes sure to cook greens at least 4-5 times a week, be it
sautee(talimpu), with pulses( pappu ), chutney( pachadi) or stew( pulusu ).
We do ...
10 years ago
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Mixed grain savory biscuits.
-
*Y*ou know your transition from US to India is complete when you start
calling 'cookies' biscuits. There is no major story behind this post,
except we bak...
10 years ago
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Date And Nut Energy Squares
-
If you're looking for a simple and healthy treat to satisfy your sweet
tooth, you should try this recipe. I've been buying energy bars from the
bulk bins ...
10 years ago
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Please update your RSS feed link
-
Hello friends,
Some of you have reached out to let me know that you are not receiving any
of my blog updates through your RSS feed. When I changed blog pl...
11 years ago
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French Yogurt Cake - where baking is child's play
-
One moment, you are nagging urging your toddler to get more independent,
the next moment you are left wondering when exactly was that moment when
he/she gr...
11 years ago
-
"Happy To You .."
-
I heard you squealing and bursting with laughter, when Appa said ,
"sharkbait hoo ha haa .." I saw you blushing everytime i let you complete
"Ring of ......
12 years ago
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Pim’s 2010 Holiday Gift Guide
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Come to think of it, I probably should call it
*Things-I-Love-And-Use-Myself-That-Will-Also-Make-Great-Holiday-Gifts*
Guide. I know it's long and cumbersom...
13 years ago
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Black Friday’s Blessing
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Years ago, I befriended an antique dealer by the name of Kerri. My
then-lover, Shane, and I first met her at a rummage sale she was hosting,
and bought fro...
13 years ago
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Carrot Sago Vermicelli Pudding | Carrot Saggubiyam Semiya Payasam | Indian
Sweets
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With festivals coming up we normally end up making so many sweets. And
Payasam being such a common one we end up making different combination in
making it....
13 years ago
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Tempeh Malaikari
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I am surprised I have blogged only one recipe with tempeh so far,
considering that it is a staple at my house. I particularly like its
meatiness in hearty ...
13 years ago
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Kothmir-Pudina Zhunka/Pithla, Jowar Bhakri, Chana Dal-Carrot MW Dal,
Besan-Semolina Laddoos
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Happy Father's day on the 20th to all adorable daddies! I would like you to
watch something fun to make you all smile for dad's day! Have you heard few
of ...
13 years ago
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Just for the party: Shimla Mirch and Paneer :).
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Yeah, there is an actual new post here :). Gone are the days (months?) of
being greeted by the same old batata-vada, in case you happened to visit
this blo...
14 years ago
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Photography
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Pizza Salad
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Pizza Salad is an easy Italian chopped salad recipe that makes any night
pizza night.
1 day ago
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#441162 - Latkes Smoked salmon Board for Hanukkah
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[image: 1085274]
How to put together an EPIC Latkes, Smoked Salmon, and Caviar Board for
Hanukkah
craving more? check out TasteSpotting
3 years ago
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How to Photograph Salads Like Panera
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Have you ever been to Panera Bread? A few days ago, I went to pick up their
Honey Wheat bread and noticed their menu board. Every time I go to Panera,
sa...
6 years ago
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